Attention brunch lovers, this Toronto spot offers tasteful food combined with an energetic vibe and could be the ideal spot for your next visit. Whether it’s the day after your wild party or the lunch before the storm, Parlour on King street in Toronto has you covered on everything from pizzas to benedicts. Be warned there’s a lot to choose from so come prepared.
Menu
Firstly, it was a feast for brunch. It started with the stacked short ribs which were full of flavour and had a small kick to it. Hoisin and Tamarind marinated, Sriracha, Sesame Seeds, Granny Smith Apple and Jicama Slaw, need I say more? You also can’t go wrong with the mini lobster rolls so make sure to try those.
One of the main events was of course the seafood tower. It includes jumbo shrimp, tuna ahi, salmon tartare, fresh oysters and more. It’s a seafood lover’s dream. The portions are generous so definitely good for a shareable and definitely IG worthy.
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Attention pi lovers – come prepared as there are seventeen different options to choose from. The venue has what looks like a traditional wood burning oven so the pizzas are as authentic as it gets. I personally went with the standard but know that there was absolutely nothing standard about it. Filled to the edges with toppings, this pizza was a personal favourite.
See also: Gent’s Eat: Here are a few must-try places to dine in New York City
Parlour Toronto & Vancouver
The original location for Parlour is in Vancouver and just recently celebrated its 10 year anniversary. What’s more, the team behind Parlour also rebranded it’s upstairs section into a lounge-style venue under the name Deer Lady.
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While a top spot for brunch, they offer regular dining service as well for that date night. So if you’re looking for a dope spot with good food, good vibes, a great staff (kudos to the team), consider Parlour for that next get together. Definitely Gent’s approved.
